Terms & Attributes – The Diamond

Two sizes of baguette-cut diamonds
Baguette Cut
The baguette cut is a cut used on diamonds and…
A Diamond Brifka
Brifka
The word “brifka” comes from Dutch and refers to an…
Diamonds are boiled to clean off any remaining dirt
Boiling Diamonds
Boiling is one method of cleaning diamonds. Diamonds must be…
A diamond is examined using a jewelers loupe
The Loupe
The loupe (pronounced “loop”) is a small, handle-less magnifying device.…